So finally production has started! We built a small half ton plant to get up and running while we hone our new found skills. So far we have produced 8 batches of malt, with each batch getting more consistent, as we fine tune our plant.
Most of the 2016 crops have been harvested, so it’s been a busy few months!
Our 2015 Propino malting barley has been very successful with high germination levels and low protein.
Tests are ongoing with various brewers to determine the Diastatic Power of our base malts – so far so good!