“When we created Micil Heritage peated poitín using a unique family recipe, turf from our family farm, and nothing but 100% Irish oats and barley, we couldn’t look any further than Brendan and Paul at Irish Craft Malts to supply and malt our grains. Their level of attention to detail, the quality of their cereals, and their willingness to listen and adjust the finished product to suit our needs placed them head and shoulders above anyone we’ve ever worked with. They now also malt the grains for the Connemara-peated Micil Whiskey we’re laying down in-house, and the quality of their product continues to be exceptional. They’re a pleasure to work with, and we literally can’t recommend them enough. Go raibh mile maith agaibh lads, from the team at Micil Distillery!”